Food in Transit, launched in 2018 at the Julia M. Carson Transit Center in downtown Indianapolis, allows transit riders to connect with fresh, local produce at low prices.

Gleaners Food Bank recently launched a video series offering an inside look at food insecurity and the work the organization does to address the issue.

Mayor Joe Hogsett joined members of the Office of Public Health and Safety Board Thursday morning to show support for Soul Food Project, a nonprofit designed to fight food insecurity.

Gleaners Food Bank of Central Indiana has re-opened its doors to in-person shoppers for the first time in eighteen months.

According to a study from the College & University Food Bank Alliance (CUFBA), nearly 30 percent of students across the country experience food insecurity while on campus.

Immigrants in Indianapolis are relying on local food pantries during the pandemic to help stock shelves with different options.

The Neighborhood Food Champions Program that aims to increase community involved solutions to address food insecurity was launched this week.

Approximately 1,000 families were served at a mobile food distribution site at the Indiana State Fairgrounds Friday.

Indianapoliss Office of Public Health and Safety will lead the effort to examine food environments in all communities and provide a more in-depth look at food security.

Many Indianapolis organizations, public and private, hope to lower violent crime by addressing root causes. These groups mentor, feed people, increase employment opportunities, reduce homelessness and connect those in need with mental health services. This series reports on their work, their funding and their ongoing challenges.