Three Indianapolis chefs are competing next week in the World Food Competition in Orlando, Fla. Host Jolene Ketzenberger talks with Craig Baker, of the Local, Plow and Anchor and the Bent Rail; Cindy Hawkins of Circle City Sweets; and Matt Stum of the Local, who will be doing their best to impress the judges. Jolene also talks with local food blogger Heather Tallmann who has been a World Food Competition judge in previous years.