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America's Test Kitchen
Hosts Bridget Lancaster and Julia Collin Davison head into the test kitchen to bring viewers equipment reviews, taste tests, and recipes for the home cook. The skilled duo lead a team of test cooks that viewers have come to love and trust as they deconstruct recipes and reveal the test kitchens secrets to foolproof cooking at home.
TV Schedule
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Pork Chops for Everyone
S25E2517
Zha Paigu, Sous Vide Pork Chops with Red Pepper and Almond Relish; all about bread crumbs
Decadent Pasta Dishes
S25E2518
Pasta alla Zozzona, Pappardelle with Duck and Chestnut Ragù; tips for food processors
Spring Dinner for Two
S25E2519
Cooking for Two: Crispy Salmon Cakes, Easy Strawberry Shortcakes; essential kitchen items
Breakfast with a European Accent
S25E2520
Liège Waffles, Crêpes with Berries and Apricot Beurre Monté; tasting of Boxed Brownie Mix...
Caramel Delights
S25E2521
Turtle Brownies, Buttery Cornstarch Cookies with Dulce de Leche; all about buttercreams
Mexican Classics, Slow and Fast
S25E2523
Lamb Barbacoa, Rajas Poblanas con Crema; recommended precision coffee scales
Brunch at the Bistro
S25E2524
Becky makes Salad Niçoise for Two and Bridget bakes Make-Ahead Cheese Soufflés
Mediterranean Medley
S25E2525
Bouyourdi (Spicy Greek Baked Feta), Green Shakshuka; recommended whisks; Mozzarella.
Chinese Dumplings and Soup
S25E2526
Har Gow, Hong Kong-Style Wonton Noodle Soup; Jack talks all about Chicories
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