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Back to: America's Test Kitchen
S24E2417
What's for Dinner? Bacon!
January 04, 2024
Test cook Erin McMurrer makes host Julia Collin Davison Caramelized Onion, Pear, and Bacon Tart in a cast iron pan. Equipment expert Adam Ried shares our recommended dustpans and brushes, and test cook Joe Gitter makes Julia Rigatoni with Tomatoes, Bacon, and Fennel.
TV Schedule
Watch
Easy Chicken Dinners
S25E2506
Skillet-Roasted Chicken Breasts, Braised Chicken Thighs with Fennel; vegan chicken nuggets...
Savory Pies
S25E2507
Julia makes Cast Iron Chicken Pot Pie, Joe makes Fisherman’s Pie; science of eggplant
Everything but the Turkey
S25E2508
Green Bean Casserole, Make-Ahead Mashed Potatoes, Fireside and New Englander Cocktails
New Thanksgiving Classics
S25E2509
Roast Turkey and Gravy with Herbes de Provence, Bread Stuffing with Cranberries & Walnuts
A Showstopping Chocolate-Raspberry Trifle
S25E2510
Chocolate-Raspberry Trifle, champagne cocktails; tips for shaping doughs
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